Vegan recipe

In individual large bowls, add the romaine and arrange the chickpeas, tomatoes, radishes, avocado, vegan bacon, corn, and red onion over top. Drizzle with dressing, add a sprinkle of parsley, avocado, and season with salt and pepper. Serves 2. Store: Leftovers can be stored in the refrigerator for up to 3 – 4 days.

Vegan recipe. 30 Easy Vegan One Pot Meals. Super Creamy One Pot Pasta with Coconut Milk and Red Curry Paste. One Pan Vegan Chickpea Shakshuka by Nico from Yumsome. One Pot Kale Mushroom and Garlic Spaghetti by Lauren Caris Cooks. One Pan Mexican Quinoa. One Pot Peanut Sauce Noodles by Richa from Vegan Richa.

5 from 3 votes. This eggplant parmesan is tender on the inside and crispy on the outside, topped with marinara sauce and your cheese of choice. Enjoy this cozy dinner with a serving of pasta. Prep time: 10 mins | Rest time: 40 mins | Cook time: 34 mins.

These easy Vegan Fajitas are a lifesaver for busy weeknights! Shredded meaty king trumpet mushrooms, pan-fried with tri-color bell peppers along with your favorite Tex-Mex spices, topped with avocados, cilantro, and toasted tortillas- This Vegan Mexican recipe will be on the dinner table in under 10 minutes!Easy Guacamole. View Recipe. Chef Mo. Nothing brightens up a burrito or a basket of chips quite like a scoop of creamy guacamole. Remember to store with plastic wrap on the surface before serving to avoid any browning. 15 Super Easy 3-Ingredient Vegan Recipes. 08 of 15.Create a base-layer of plantain slices in the bottom of your baking dish. Sprinkle the first layer of plantains with 1/2 cup of the vegan cheese. Top the "cheese" layer with half of the picadillo mixture. Next, sprinkle 1/2 cup of "cheese" over the meat layer.May 15, 2022 ... Everyone always wonders "how to vegans get protein". From the same place that most animals do....plants! If you eat a varied diet, ...These easy Vegan Fajitas are a lifesaver for busy weeknights! Shredded meaty king trumpet mushrooms, pan-fried with tri-color bell peppers along with your favorite Tex-Mex spices, topped with avocados, cilantro, and toasted tortillas- This Vegan Mexican recipe will be on the dinner table in under 10 minutes!For vegan homeowners, pest control is a uniquely difficult challenge. Therefore, we’ve created this helpful guide for dealing with yard pests vegan style. Expert Advice On Improvin...

1. Sesame Noodles. Smooth peanut butter creates a swoon-worthy, creamy sauce. Pass the chili crisp at the table if you like a little extra spice. Get …3 cups a day. Proteins. 3 1/2 ounces a day. Oils. 27 grams a day. Keep in mind that the more foods you cut out of your diet, the harder it can be to get all the nutrients you need. A vegan diet, for example, cuts out natural food sources of vitamin B-12, as well as milk products, which are good sources of calcium.What to cook on a lazy day. #1 Too tired to cook. #2 Lazy vegan. Keeping ingredients on hand. More easy vegan recipes. These are not strange meals that no one will like. They are meals like pizza, soup, salads, and even a few breakfast recipes that will delight your taste buds.Add the garlic, black pepper, and Italian seasoning as well, if you are going for the savory version. Process the mixture for for 45 to 60 seconds, scraping the sides of the food processor with a spatula as necessary. The final mixture should be creamy and fluffy, with a slight texture that melts in your mouth.Add the garlic, black pepper, and Italian seasoning as well, if you are going for the savory version. Process the mixture for for 45 to 60 seconds, scraping the sides of the food processor with a spatula as necessary. The final mixture should be creamy and fluffy, with a slight texture that melts in your mouth.Add cashews and coconut milk to a blender and blend until smooth. Set aside. Add olive oil to a pot with chopped onions, crushed garlic, minced ginger, curry powder, cumin, coriander powder, cinnamon, turmeric, cardamom, ground cloves and fennel. Sauté until the onions are softened.Vegan Stuffed Pepper Casserole with Spicy Sunflower “Cheese”. This vegan and nut-free stuffed pepper casserole is cozy and full of flavour. Hearty with quinoa, black beans, corn, and a spicy vegan “cheese”topping. It’s simple to throw together and makes excellent leftovers. Prepped in under 1 hour!

170 Vegan recipes. Whether it’s delicious vegetarian or easy vegan recipes you’re after, or ideas for gluten or dairy-free dishes, you’ll find plenty here to inspire you. For more info on how we classify our lifestyle recipes and for more information on how to plan your meals please see our special diets guidance. 20 minutes Not too tricky. Snacks (hummus and crackers are life!) Bread (A basic white bread loaf, carrot bread, naan, crispy flatbread,…) Milk (almond and hazelnut milk are my favorites for drinking, coconut milk for cooking) Condiment/Spreads/Dips (date-sweetened BBQ sauce, garlic sunflower seed dressing, 3-ingredient caramel sauce,..)Oct 30, 2023 · Choline-rich plant foods such as tofu, cauliflower, broccoli, and quinoa are important for the proper functioning of your body. 11. Fruits and vegetables. Some vegans rely heavily on mock meats ... The Vegan Instant Pot Cookbook will teach you how to master your Instant Pot. and how to easily get healthy yet delicious vegan recipes on the table any day of the week! With 90 vibrant and flavorful recipes, from satisfying sides …

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Dec 28, 2023 · Though vegans do stick with eating from four food groups–legumes, grains, fruits, and vegetables–the reality is that eating healthy is a far cry from boring and depriving. A healthy plant-based meal actually includes dishes like spinach mushroom lasagna, black bean burgers, veggie pizza, and even nachos. There’s no need to feel deprived ... Vegan Doner Kebab Recipe (Turkish Döner) Tags autumn baked berries cake christmas creamy crispy dairy-free dessert egg-free fall fluffy fruit fruits fruity garlic gluten-free green sauce savory snack spicy spring summer sweet tomato vegan vegetables vegetarian winterWelcome to Dassana’s Veg Recipes – a food blog which I created in 2009 to share vegetarian recipes from India & around the World. Having been cooking for decades and with a professional background in cooking & baking, I help you to make your cooking journey easier with my tried and tested recipes showcased with my step by step photos, plenty of tips and ideas.Vegan recipes. Cooking vegan meals might seem daunting, but egg-, meat- and dairy-free recipes can be easy and delicious. From alternative versions of your family favourites to new veg-packed ideas, we've got plenty of vegan recipes for you to try. 5 plant-based meals for the week Plan a week packed with delicious plant-based meals – from ...Make creamy and satiating pasta with these 40 Vegan pasta recipes. Replacing chicken and beef with different Tofu recipes. Replacing eggs with various chickpea recipe ideas. Add creaminess to salads and protein with these top vegan sauce recipe s. Satisfy sweet cravings by making these indulgent vegan cakes.

Dinner (418 calories) 1 serving No-Cook Black Bean Salad. 1-oz. slice whole-wheat baguette. Daily Totals: 1,523 calories, 64 g protein, 191 g carbohydrate, 49 g fiber, 67 g fat, 996 mg sodium. To make it 1,200 calories: Change the A.M. snack to 1 plum and omit both the yogurt and almonds at the P.M. snack.In a separate pan, sauté broccoli, kale, or other veggies in healthy fat until done. Transfer food to plate once cooked. Add berries on the side topped with coconut cream yogurt, if you like. Or try Judy’s fabulous low-carb oatmeal with a scoop of plant protein powder mixed in to meet your protein targets.Allow it to cool for several minutes before adding to cake batter. Preheat the oven to 350 degrees F and prepare 2 8-inch round cake pans by lining the bottom with a circle of parchment paper and spraying with oil. Make the vegan buttermilk: Combine the soy milk and apple cider vinegar. Stir a little, then set aside.Create a base-layer of plantain slices in the bottom of your baking dish. Sprinkle the first layer of plantains with 1/2 cup of the vegan cheese. Top the "cheese" layer with half of the picadillo mixture. Next, sprinkle 1/2 cup of "cheese" over the meat layer.Vegan Stuffed Pepper Casserole with Spicy Sunflower “Cheese”. This vegan and nut-free stuffed pepper casserole is cozy and full of flavour. Hearty with quinoa, black beans, corn, and a spicy vegan “cheese”topping. It’s simple to throw together and makes excellent leftovers. Prepped in under 1 hour!A collection of our 40 Mouthwatering Vegan Recipes on the blog will excite you to cook (and eat!) plant-based meals at home. This recipe for Vegan Broccoli Mac and Cheese is one of our weeknight "go-to" vegan meals! It's super …Healthy vegan recipes, which are quick and easy to make. Foodblog with tasty foodporn, food photography and styling.Vegan meal plan start at $8.40 per meal. Each meal plan has varying price ranges, depending on what plan is chosen and what meals are on offer. Please see the full Menu for details. You can contact our …Instructions. Rinse the dry lentils, then soak them for about 2 hours. When the lentils are done soaking, heat oil in a soup pot and caramelize the chopped onions. Add the smoked paprika and stir it around in the oil for around 10-15 seconds (on middle heat).

Easy vegan recipes. Our most popular plant-based recipes for any occasion, from breakfast to dinner. Roast aubergine and potato curry. by Seema Pankhania. …

Oct 31, 2022 · The hardy shell of spaghetti squash makes the perfect serving bowls for this eye-catching easy vegan meal. And it’s so simple: Bake spaghetti squash halves in a 400°F oven for 45 minutes; then fluff up the tendrils and spoon a simple chickpea-marinara over the top. Note: Half a spaghetti squash is one serving. The typical recipe is simple: flour, water, yeast, and salt for a basic vegan loaf. Just be cautious because some breads might have non-vegan ingredients like milk, eggs, honey, or additives.Make mushroom and kale vegan empanadas. Preheat a large pan to medium heat. Add 2 TBs grapeseed oil. Sautee mushrooms until they begin to brown, 10-15 minutes. Add kale and garlic, mix well to combine and sautee an additional 3 minutes. Remove from heat and season with lime, salt & pepper.Chickpea and Potato–Stuffed Poblano Peppers. This unique vegan recipe for dinner is a fan favorite because of the fragrant blend of Indian spices that flavor the mushroom, chickpea, and potato filling. Mild poblano peppers are stuffed with the veggie medley and steamed until soft so the whole dish melts in your mouth.Vegan Recipes. 500+ Vegan Recipes! From newest to oldest, find simple, healthy, affordable vegan recipes that are super tasty in this ongoing collection of delicious, whole food, plant-based recipes! We have something for everyone – from breakfast, lunch and dinner, and everything in between. You’ll find fan-favorites like this rib-sticking ...Blueberry pie is a classic dessert that has been enjoyed for generations. Whether you’re looking for a sweet treat to serve at a family gathering or just want to indulge in somethi...5 from 3 votes. This eggplant parmesan is tender on the inside and crispy on the outside, topped with marinara sauce and your cheese of choice. Enjoy this cozy dinner with a serving of pasta. Prep time: 10 mins | Rest time: 40 mins | Cook time: 34 mins. Eat-the-Rainbow Vegetable Soup. 20 mins. Julia Child’s Timeless Vinaigrette Helped Me Fall in Love with Salad. 5 mins. Slow-Cooker Sweet Potato & Black Bean Chili. 4 hrs 15 mins. Vegan Peanut Butter Cookies. 1 hr 5 mins. Our Kwanzaa Celebration Wouldn't Be Complete Without Mbatata (Sweet Potato Cookies) The Full Helping is a space for comforting, wholesome vegan recipes, along with musings on nutrition and self-care from a vegan dietitian.

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Generally, a party host should get between 1/4 to 1/3 of a pound of deli meat for each guest. For 100 people, this translates to between 25 and 33 pounds of cold cuts. Additionally...Vegan Peanut Butter Chocolate Chip Cookie Dough Ice Cream. 10-ingredient MEGA creamy vegan ice cream loaded with peanut butter chocolate chip cookie dough! So creamy and decadent you’d never believe it was dairy- and egg-free. Make The Recipe. GF VG V DF NS. Vegan No-Bake Coconut Yogurt Cheesecake.These delicious Vegan Snickers Bars are made from only 6 healthy ingredients and will satisfy any sweet tooth! Naturally gluten-free, they’re easy to make and good for you too. Author: Caitlin Shoemaker. Prep Time: 20 Minutes. Cook Time: 60 Minutes (in Freezer) Total Time: 1 hour 20 minutes. Yield: 8 Bars 1 x.Instructions. Line an 8×8-inch (20×20 cm) square metal baking pan with parchment paper and ensure there is some overhang on the sides (this will make it easy to lift the brownies out of the pan).****. Preheat the oven to 350°F (176°C). Sift the flour and cocoa powder together in a medium bowl.Iron is an essential mineral that plays a vital role in maintaining our overall health and well-being. It is responsible for carrying oxygen to all parts of our body and is crucial...Remove beans from the oven and then increase oven heat to 375 degrees F (190C). Heat a large (oven-safe) skillet over medium heat. Once hot, add water (or oil), garlic, and shallot. Sauté for 2-3 minutes, or until slightly softened, stirring frequently. Remove from heat (and reserve pan for later use).1- Heat oil in a pot on medium heat. Once the oil is hot, add the chopped ginger, garlic, jalapeño and onions. 2- Cook for around 3 minutes until the onion soften. 3- Then add a 14.5 oz can of diced tomatoes and stir. 4- Cover the pot with a lid and let the tomatoes cook for 4 to 5 minutes on medium heat.Latest Recipes Explore recipes My debut cookbook is available now! Most Popular Richard Makin is the School Night Vegan Richard has been exploring the world of plant-based cuisine since November 2017 when he switched from life-long vegetarian to …Jul 6, 2023 · Butter Bean Salad with Herby Vinaigrette. This bright, herb-infused upgrade to the three bean salad is meant to be a side, but certainly has enough protein (about 9 grams per serving!) to become ... In a large pot, warm the olive oil over medium heat. Add the chopped onion and stir for about 5 minutes, until soft. Then add the garlic and cook for 1 more minute. To the pot, add the molasses, brown sugar, ketchup, salt, apple cider vinegar, vegan Worcestershire sauce and Sriracha hot sauce. Stir well, then add the drained and rinsed beans. ….

Vegan Minestrone Soup. Minestrone soup is a vegan Italian recipe designed for using up any veggies you had on hand. This classic soup is full of chunky vegetables, white beans, and pasta in a tomato-y …More Vegan Cajun Recipes. I would love for you guys to try this authentic recipe for Cajun red beans and rice so you can enjoy true Louisiana cookin' in your ...featured. 22 quick vegan meals you can make in 30 minutes or less. Need dinner in a hurry? Here are some healthy quick vegan meals that you can make in just 30 …Add cashews and coconut milk to a blender and blend until smooth. Set aside. Add olive oil to a pot with chopped onions, crushed garlic, minced ginger, curry powder, cumin, coriander powder, cinnamon, turmeric, cardamom, ground cloves and fennel. Sauté until the onions are softened. Tasty steps. Continue to enjoy cakes and comfort food, curries and healthy meals - and all your favourite dishes - the vegan-friendly way. Find more ideas and support our work with recipe books in our shop. Try Cooking Vegan by dietitian Vesanto Melina and chef Joseph Forest for full, nutritionally analysed recipes for people of all ages. Aug 21, 2019 ... Enjoy these EASY AND DELICIOUS 5-INGREDIENT VEGAN RECIPES! Full recipes: https://www.rainbowplantlife.com/blog/5-ingredient-vegan-recipes ...Jan 26, 2022 · Preheat your oven to 400 °F/200 °C and prepare a baking dish. Cut the potatoes and onion into slices, then layer them in your baking dish, alternating between them. Once you’re halfway done, cover everything with half of the cheese sauce. Repeat with the remaining potatoes, onions and sauce. So easy! 7. Mexican Tofu Scramble. If you think you will miss eggs on a plant-based diet, a tofu scramble is the perfect vegan alternative to eggs. Pro tip: Add black salt (aka “Kala Namak”) to achieve that sulfuric egg-like flavor. Use this in vegan breakfast burritos for an epic breakfast on the weekends. 8.Jan 26, 2022 · Preheat your oven to 400 °F/200 °C and prepare a baking dish. Cut the potatoes and onion into slices, then layer them in your baking dish, alternating between them. Once you’re halfway done, cover everything with half of the cheese sauce. Repeat with the remaining potatoes, onions and sauce. Find delicious and exciting plant-based food for any occasion, cuisine, or dietary need. Browse hundreds of vegan recipes by meal, category, or ingredient, and … Vegan recipe, Combine the melted butter, breadcrumbs and a pinch of granulated garlic in a small bowl. Set aside. To soak cashews, boil water in a small pot and remove from heat. Add cashews and cover for 15-20 minutes, until softened (*see note). While the cashews are soaking, you can steam the cauliflower., Dinner (418 calories) 1 serving No-Cook Black Bean Salad. 1-oz. slice whole-wheat baguette. Daily Totals: 1,523 calories, 64 g protein, 191 g carbohydrate, 49 g fiber, 67 g fat, 996 mg sodium. To make it 1,200 calories: Change the A.M. snack to 1 plum and omit both the yogurt and almonds at the P.M. snack., Vegan Chocolate Peppermint Cookies. Vegan Buttermilk Biscuits. Vegan Potato Broccoli Soup. Vegan Breakfast Casserole. Vegan Apple Bread. Vegan Funfetti Cookies. Vegan Thai Peanut Noodles. Vegan Brownie Cookies. See ALL Recipes →. , These delicious Vegan Snickers Bars are made from only 6 healthy ingredients and will satisfy any sweet tooth! Naturally gluten-free, they’re easy to make and good for you too. Author: Caitlin Shoemaker. Prep Time: 20 Minutes. Cook Time: 60 Minutes (in Freezer) Total Time: 1 hour 20 minutes. Yield: 8 Bars 1 x., Dec 28, 2023 · Though vegans do stick with eating from four food groups–legumes, grains, fruits, and vegetables–the reality is that eating healthy is a far cry from boring and depriving. A healthy plant-based meal actually includes dishes like spinach mushroom lasagna, black bean burgers, veggie pizza, and even nachos. There’s no need to feel deprived ... , Sep 26, 2020 ... Full recipe: https://www.rainbowplantlife.com/blog/vegan-red-lentil-curry Our brand new weekly meal plan service, Meal Plans by Rainbow ..., Collard greens can be consumed raw. There are many recipes for the preparation of raw collard greens. Raw collard greens are a common dish in vegan diets. Collard greens are among ..., Check out the latest recipes from No Sweat Vegan! Chickpea and Spinach Curry. Vegan Double Chocolate Cookies. Buffalo Chickpea Quesadillas (Vegan + Easy) Vegan Tofu Poke Bowls. Vegan White Bean Chili (with Chickpeas!) 39 Easy Veganuary Recipes (Perfect for Beginners!) See more new recipes →., Instructions. Preheat the oven to 350 degrees F and grease a standard loaf pan (8 1/2 x 4 1/2 inches or 9 x 5 inches). In a small bowl, combine the ground flaxseed and water. Set aside to thicken; this is your flax egg mixture. In a large bowl, mash the bananas with a …, Aug 5, 2017 ... Ingredients. 1x 2x 3x · 1 tablespoon grapeseed oil · 1 medium onion diced · 1 jalapeño pepper seeded & minced · 2 celery stalks chop..., Once hot, add oil, onion, garlic, and bell pepper. Season with a pinch each salt and pepper and stir to combine. Sautè for 4-5 minutes, stirring frequently, or until the peppers and onions are tender and slightly browned. Next add tomato sauce, coconut sugar, vegan worcestershire sauce, chili powder, cumin, and paprika (optional)., Focus on eating only plant-based foods: whole grains, vegetables, fruits, legumes, beans, seeds and nuts are mainstays of a healthy vegan diet. Avoid all animal products, including sneaky foods ..., Directions. Soak cashews in boiling water for 20 minutes until softened. Meanwhile, preheat oven to 425 F. Drain the water from the cashews. Place …, Preheat the oven to 390°F (200°C). Add a thin layer of marinara sauce to the bottom of a deep 9×13 baking dish. Then add 4 sheets of spinach lasagna noodles. Then add half the vegan bolognese and spread it into an even layer. Then add a thin layer of vegan cheese sauce. Then add a layer of sliced zucchini., Smashed Potato Salad. Easy-to-make, delicious vegan recipes from around the world that both vegans and non-vegans love by Dr. Vegan., Home | Collections. 40 Best Vegan Recipes. 5 from 2 votes. Nico Pallotta. Published Jun 09, 2023. Updated Nov 24, 2023. Jump to Recipe. This …, Check out the latest recipes from No Sweat Vegan! Chickpea and Spinach Curry. Vegan Double Chocolate Cookies. Buffalo Chickpea Quesadillas (Vegan + Easy) Vegan Tofu Poke Bowls. Vegan White Bean Chili (with Chickpeas!) 39 Easy Veganuary Recipes (Perfect for Beginners!) See more new recipes →., Vegan meal plan start at $8.40 per meal. Each meal plan has varying price ranges, depending on what plan is chosen and what meals are on offer. Please see the full Menu for details. You can contact our …, Apr 7, 2020 · Preheat the oven to 390°F (200°C). Add a thin layer of marinara sauce to the bottom of a deep 9×13 baking dish. Then add 4 sheets of spinach lasagna noodles. Then add half the vegan bolognese and spread it into an even layer. Then add a thin layer of vegan cheese sauce. Then add a layer of sliced zucchini. , Find vegetarian, gluten-free, dairy-free and vegan dishes for any occasion, from festive salads to sticky aubergine. All recipes are based on guidelines from The …, Measure 1 cup unsweetened almond milk and add the tablespoon of vinegar to it. Stir slightly and set aside to curdle. In a large bowl, add the flour, sugar, cocoa powder, baking powder, baking soda and salt. Whisk well to combine. Now add the oil, applesauce, vanilla and almond milk/vinegar mixture., Fun Vegan Recipes. Use the ingredients from your vegan food list to make these tasty recipes. (Foto: CC0 / Pixabay / dolvita108) Once you have your base ingredients, there’s a whole host of recipes you can experiment with. Vegan food can be delicious and versatile. Here are some suggestions for amazing vegan meals — make a …, These easy vegan recipes are packed with nutritious ingredients and mouthwatering flavors that are guaranteed to satisfy. From vegan dinner recipes like cauliflower gnocchi to nourishing, veggie-packed lunches like my roasted sweet potato black bean bowls, I have you covered. I also have plenty of vegan appetizers and dips, like my delicious ..., What to Buy. Ingredients. Holidays & Events. Recipe Roundup. 103 Vegan Recipes for Delicious Plant-Based Meals. You’ll love these meat-free, …, Instructions. Line an 8×8-inch (20×20 cm) square metal baking pan with parchment paper and ensure there is some overhang on the sides (this will make it easy to lift the brownies out of the pan).****. Preheat the oven to 350°F (176°C). Sift the flour and cocoa powder together in a medium bowl., Roast aubergine and potato curry. Making a vegetable curry from scratch is more satisfying and much healthier than a shop-bought or takeaway version! Each serving provides, 223 kcal, 16g ..., Healthy Tip: When sauteing, opt to use a few tablespoons of water in place of 1 tablespoon oil to lower the fat content. When baking, opt for applesauce in place of oil and butter when possible., Most popular recipes. Protein-packed Tempeh Breakfast Hash. Kung Pao Brussels Sprouts. Easy Skillet Flatbread Recipe. Coconut Crusted Tofu with Sweet Chili Sauce. Raw Cacao Energy Balls. Olive and Artichoke Pasta Salad. Vegan Greek Salad Wrap. Vegan Mexican Lasagna. , by Lucy Parker. This vegan mushroom stroganoff is served with a flat ribbon pasta, such as pappardelle or fettuccine. It’s rich and full of flavour and quick to cook – ideal for a midweek ..., 30-Minute Sweet Potato Quinoa Bowls {vegan option} These Sweet Potato & Quinoa Bowls are quick, healthy, and delicious. And they’re loaded with flavor from roasted sweet potatoes, fresh veggies, and garlic-yogurt dressing. Just use coconut or dairy-free yogurt for a 100% plant based meal., Place a large pot over medium heat and add the olive oil and onion. Cook until translucent, then add garlic, carrots, celery, and thyme. After 5 minutes, add potatoes and keep sauteing. Stir occasionally to avoid sticking. Add water, vegetable broth, and beans. Season with salt and pepper, then bring to a boil., This vegan Korean fried jackfruit is tossed in a sticky, spicy, sweet and sour Korean-style sauce made with gochujang, a fermented red chilli paste. GET THE RECIPE ⇨. 12. Vegan One-Pot Curry with Jackfruit. This jackfruit curry is flavoured with a medley of health-boosting spices to pack it with flavour and nutrients., Vegan Recipes. The most delicious vegan recipes for all occasions. From appetizers, entrees and sides to baking and desserts (so many desserts!). We have it all. Check out some of our popular recipes like our vegan butter, cashew cheese, vegan banana pancakes and vegan chocolate cookies!