Cheese crisps recipe

How To Make Keto Cheese Chips. Preheat the oven to 190C/375F. Cut the cheese slices into quarters and layer them on a lined cookie tray. Ensure they have plenty of space as they will …

Preheat oven to 400 degrees and grease a mini muffin pan very well with olive oil. Add egg whites to a bowl and add 1/4 tsp of salt and a pinch of pepper. You can also add optional herbs and seasoning if you like. Whisk well until combined. Spoon about 1/2 tablespoon of egg white mixture into each muffin compartment.Jan 15, 2021 · Preheat the oven to 350 degrees F. Arrange baguette slices on a parchment-lined baking sheet. One large baking sheet or two smaller baking sheets work great. Oct 3, 2018 · Preheat oven to 400 degrees and grease a mini muffin pan very well with olive oil. Add egg whites to a bowl and add 1/4 tsp of salt and a pinch of pepper. You can also add optional herbs and seasoning if you like. Whisk well until combined. Spoon about 1/2 tablespoon of egg white mixture into each muffin compartment. Jan 24, 2021 · Jalapeno – Fold through 1/4 cup finely diced jalapeno peppers to the shredded cheese. Ranch – Sprinkle ranch seasoning over the chips once removed from the oven. Garlic – Whisk together the cheddar cheese with 1 tablespoon minced garlic. Spicy – Add 1 teaspoon each of cayenne pepper, black pepper, and red pepper flakes. Preparation. Step 1. Heat your broiler. Step 2. Cover the bottom of a frying pan with about ½ inch of oil, just enough to completely cover the tortilla. Heat over medium-high until shimmering but...Cooking Parmesan Crisps in pan on the stove. Spoon grated Parmesan cheese, one tablespoon at a time, over a nonstick skillet. Flatten it slightly and cook over medium heat for 2-3 minutes. Using a fork or a thin spatula, carefully turn it over and cook for an additional 2-3 minutes. Set aside.Prep: Preheat oven to 400F. Line a baking sheet pan with parchment paper or a silicone baking mat. Place tablespoon size piles of parmesan cheese on the baking sheet, spaced about 1 inch apart (they’ll spread a little). You should be able to make 16-20 parm piles. Bake: Bake in the preheated oven for 7-8 minutes.

Sep 22, 2022 · Bake for 9 to 12 minutes, or until golden: Let the crisps cool completely on the baking sheets. Lift the edge of the parchment to lift the crisps off the baking sheet, then peel them off. Store in an airtight container. Cheddar Cheese. Nutrition Facts (per serving) 88. Shred the cheese using a box grater. Place parchment paper over a baking tray, or use a silicone baking mat. Add a heaping tablespoon of shredded cheese to the baking tray, then lightly pat down the circle with your fingers. Repeat 11 more times, leaving a space in between each circle.Sep 12, 2023 · In batches, sprinkle 1/4 cup Parmesan into large nonstick skillet; heat over medium heat. Cook until melted and edges start to brown, 3-4 minutes. Flip; cook 30 seconds. Transfer to a paper towel-lined cutting board to cool. Frico Tips. Instructions. Leave butter and cheese together to become soft ( overnight is best) Beat together until creams, then mix in flour. Mix in Rice Krispies by hand. Rolls into small balls and press down with a fork onto un-greased cookie sheet. Bake at 375 for 8-10 minutes, watching carefully so that they don’t burn.To make Crispy Cheesy Southern Cheese Crackers you will need, extra sharp cheddar cheese, all-purpose flour, butter, kosher salt, cayenne pepper, hot sauce, and heavy cream. Add the flour, salt, and cayenne pepper to a food processor. Pulse several times to mix. Add butter and hot sauce. Run processor …Instructions. Using a food processor, combine flour, cornstarch, salt, cayenne, and paprika just until well combined (about 30 seconds). Add cheese and pulse until mixture is combined but coarse. Add butter pieces and process by pulsing until the mixture resembles wet sand, about 20 seconds.Steps. 1. Preheat oven to 425° F. Spray a baking sheet with cooking oil and then top with parchment paper. 2. Drop the cheddar cheese in mounds of 1 tbsp each, spreading each out into an even layer. Also, leave about 1-inch of space between each cheese round. Sprinkle with a touch of cayenne pepper (not too …5 Min. Cook Time. 15 Min. These keto-friendly cheese crisps made with Sargento ® cheese slices are a great snack to make at home or an easy option to pack in your lunch! Try using Ultra Thin ® …

Instructions. Leave butter and cheese together to become soft ( overnight is best) Beat together until creams, then mix in flour. Mix in Rice Krispies by hand. Rolls into small balls and press down with a fork onto un-greased cookie sheet. Bake at 375 for 8-10 minutes, watching carefully so that they don’t burn.Jan 29, 2020 ... Preheat the oven to 400° F and line a baking sheet with parchment paper or a silicone baking mat. · For the Pizza and Jalapeno Popper Crisps, ...Gently push any stray shreds toward the mounds. Put the pan of cheese mounds in the preheated oven. Bake for 5 minutes. Rotate the pan and put it back in the oven. Bake for an additional 2 minutes. Once the cheese crisps are a medium golden brown, remove them from the oven and place the baking sheet on …Preheat oven to 400°. Line a large baking sheet with parchment paper. Spoon cheese by tablespoonfuls 2 inches apart on prepared baking sheet. Spread each mound to a 2-inch diameter. Sprinkle mounds with pepper. Bake at 400° for 6 to 8 minutes or until crisp and golden. Cool completely on baking …Jul 11, 2018 · Instructions. Preheat oven to 400F and move the rack to the middle position. Line a large baking sheet with parchment paper or a Silpat silicone baking mat. Grate the Parmesan cheese finely. Make tablespoon-size piles of the grated cheese on the parchment paper, spacing them an inch or so apart. Microwave on high for 1-1.5 minutes, watching closely near the end, until the cheese and pepperoni are nice and crispy. Oven Instructions: Preheat your oven to 400F. Line a baking sheet with parchment paper. Add the cheese in small piles on top of the parchment paper, about 1 tablespoon each, with a little space between.

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Mar 24, 2019 · Lay a sheet of parchment paper on the baking rack. Drop the shredded Parmesan by 1 tablespoonful mounds onto the baking sheet. Make sure to leave a couple inches of space between each cheese mound. Bake on the center oven rack for 6 minutes until crisp. Let cool slightly on the baking sheet before removing. Gently flatten the mounds with your fingers. If you'd like, you can top half of the mounds with pepperoni. Bake until browned and crisp, 10-12 minutes. Let cool for a minute on the baking sheet, then transfer to a cooling rack and let cool for five more minutes before enjoying.Preheat oven to 375°F. Line a sheet pan with parchment paper or a silpat. Toss together the cheese, seasoning, and flour in a bowl. Portion by generous tablespoons onto the prepared pan, leaving 4 inches between each pile of cheese. The cheese will spread a great deal as it bakes.1 cup butter, softened. 2 cups all-purpose flour. 1/2 teaspoon salt. 1/4 teaspoon cayenne pepper. 2 cups shredded sharp cheddar cheese. 3 cups crisp rice cereal. Directions. In a bowl, …1 cup butter, softened. 2 cups all-purpose flour. 1/2 teaspoon salt. 1/4 teaspoon cayenne pepper. 2 cups shredded sharp cheddar cheese. 3 cups crisp rice cereal. Directions. In a bowl, …

How to make mozzarella cheese chips: Preheat your oven to 350*F and line a cookie sheet in parchment paper. Place TBSP's full of mozzarella onto the parchment paper and slightly spread out in the form of a circle. Sprinkle with garlic powder and basil and then top with a few chopped pieces of pepperoni. Bake for …Preheat the air fryer to 350° F. Place cheese slice or grated cheese on a parchment-lined air fryer basket or tray. Air fry or cook for 5 minutes. Check to see that the cheese is lightly browned. Removed the cheese on the parchment paper from the air fryer and let cool. Cheese will harden as it cools.Sep 8, 2021 ... Serve these tasty crisps as you would serve any other type of crisp or cracker. They are excellent all on their own, and that's usually how I ...Preheat oven to 400°. Line large baking sheet with parchment paper. Mound rounded tablespoons of grated parmesan cheese onto parchment-lined baking sheet, spaced at least 1/2 inch apart. Bake for 3-5 minutes. Remove from oven when edges are just turning golden brown. Cool completely.Instructions. Preheat your oven to 400 degrees F. Line two large, rimmed baking sheets with parchment paper (cut to fit) or silicone mats. Finely grate the Parmesan in your blender, food processor, or on a box grater until you can measure out one cup. In a small bowl, stir together the cheese, garlic powder and …Microwave Option. Cut out two sheets of parchment paper. Shred parmesan cheese and place into piles on one sheet of parchment paper. Add other parchment paper on top of cheese piles. Cook cheese for 2 minutes in microwav, then let crisps cool for 1 minute. Place parmesan cheese crisps on paper towels …Aug 1, 2018 · Instructions. Heat oven to 400 degrees F (200 degrees C). Line a large baking sheet with nonstick liner. Using a tablespoon or an ice cream scoop for consistency, place three tablespoons of grated Parmesan onto a baking sheet, forming small piles. Are you in search of the perfect cheese ball recipe that will impress your guests at your next gathering? Look no further. In this article, we will unveil the secret to creating th...

Prepare oven - Preheat the oven to 400°F.Line a baking sheet with parchment paper and set aside.; Prepare and bake cheese - In a small mixing bowl, toss grated parmesan or Montasio, rosemary, and black pepper.(Photo 1) Make cheese cricles - Spoon about 2 tablespoons of the cheese mixture onto the lined baking sheet and use …

add slice of jalapeno How to make Cheese Crisps. First: Preheat oven to 350F. Line a baking sheet with parchment paper or a silicone baking mat. Second: Place 2 tablespoons of mozzarella cheese on the baking sheet leaving 2 inches between mounds. Third: Place 1-2 jalapeno slices on top of cheese. Bake …Sep 8, 2021 · Using a measuring tablespoon, scoop the cheese into the prepared baking sheet, creating 16 mounds. Gently flatten the cheese mounds with your fingers. Keep them about an inch apart from each other. Place a slice of jalapeño in the middle of each cheese mound. Bake the crisps until very browned, about 12 minutes. Directions. 1. Preheat the oven to 400. Line a baking sheet with parchment paper. 2. Place a tablespoon amount of shredded cheese onto the baking sheet.Arrange 8 piles of the cheddar cheese on each cookie sheet. Press an onion round on top of each pile then sprinkle with ranch seasoning. Bake for 11-13 minutes, watching closely, Cook time will vary some based on onion slice thickness. Allow crisps to cool for 5-7 minutes before removing from sheet. Serve with marinara sauce or ranch dressing.Butter the flour tortilla all the way to the edges. Transfer to a baking sheet. Bake the plain buttered tortilla for about 6 minutes or until it begins to get lightly toasted. Remove the tortilla from the oven and sprinkle with the cheddar cheese, leaving about ½-inch from the edges. Return the tortilla to the oven and …Make the dough: In the bowl of a stand mixer fitted with the paddle attachment, combine the butter, sugar and salt. Beat on low speed until incorporated and smooth, scraping down the sides of the bowl as needed, about 3 minutes.Instructions. Preheat oven to 350°F. Cover a sheet pan with parchment paper. In a small bowl, toss together the Parmesan and tapioca flour. Add the rosemary and pepper. Mix well. Spoon one heaping tablespoon of the mixture onto the parchment paper about 2 inches apart. Toasting Baguette Crisps to Crostini Perfection. In this recipe, I used my air fryer, baking at 350F for 7 minutes. It worked a charm, and got them really crisp, but not overly so. For a conventional oven, bake between 350F to 425F for around 5 to 8 minutes. Oct 3, 2018 · Preheat oven to 400 degrees and grease a mini muffin pan very well with olive oil. Add egg whites to a bowl and add 1/4 tsp of salt and a pinch of pepper. You can also add optional herbs and seasoning if you like. Whisk well until combined. Spoon about 1/2 tablespoon of egg white mixture into each muffin compartment.

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To make Crispy Cheesy Southern Cheese Crackers you will need, extra sharp cheddar cheese, all-purpose flour, butter, kosher salt, cayenne pepper, hot sauce, and heavy cream. Add the flour, salt, and cayenne pepper to a food processor. Pulse several times to mix. Add butter and hot sauce. Run processor …White or paler looking cheese varieties are usually healthier than yellow cheese varieties, according to the author of “The Big Book of Food and Nutrition,” Joel Weber.Instructions. Preheat oven to 375º. Line baking sheets with parchment paper. With an electric mixer, cream butter and cheese until well combined. Whisk together flour with salt and cayenne pepper. Add to the cheese mixture and mix until well combined. Add Rice Krispies and mix, just until combined.Use a 2-inch circular cookie cutter to cut out the crisps. Remove excess cheese. Bake for 10-12 minutes until crisp and golden brown at the edges. Remove from the oven and let them rest on the baking sheet for a few minutes. Remove the crisps with a thin spatula and transfer to a wire rack to cool until firm.Yields 25 chips. Prep Time active time 10 minutes | baking time 5 minutes. Preheat your oven to 375. Prep two rimmed baking sheets well for nonstick. I like to use foil or parchment paper that is also sprayed with nonstick for example ( a silicon mat as well). Place the cheese in a medium sized bowl.Nov 16, 2023 · Directions. Beat cream cheese, softened butter, and vanilla together in a large bowl with an electric mixer until light and creamy. Gradually beat in confectioners' sugar until smooth. Basic Cream Cheese Frosting. Aug 8, 2016 · How to make Crunchy Baked Cheese Crisps Recipe . To begin making Crunchy Baked Cheese Crisps Recipe, preheat Oven to 375 degrees Fahrenheit (190 degrees Celsius). Line two Baking sheet with parchment paper. Lightly toast the cumin seeds and then coarsely grind it in a mortar and pestle. Add it to the shredded cheese in a bowl. Mix it gently. Toasting Baguette Crisps to Crostini Perfection. In this recipe, I used my air fryer, baking at 350F for 7 minutes. It worked a charm, and got them really crisp, but not overly so. For a conventional oven, bake between 350F to 425F for around 5 to 8 minutes. Add the cheese, herbs, and freshly ground pepper to a medium-sized bowl and toss to combine. Scoop little mounds (a heaping tablespoon-full) of the cheese onto a parchment or silicone-lined sheet pan, spacing an inch or two in between. Bake the crisps. Bake in a 400°F oven for about 5-8 minutes, or until the crisps are nicely golden brown ... The cheese crisps can become greasy during the drying process. To help alleviate this, use a paper towel to wipe the grease off of them halfway through the baking time and then flip them over. If you have a dehydrator, you can make cheese crisps in the dehydrator instead of the oven. Keto Chips Variations. … ….

Preheat oven to 400°. Line large baking sheet with parchment paper. Mound rounded tablespoons of grated parmesan cheese onto parchment-lined baking sheet, spaced at least 1/2 inch apart. Bake for 3-5 minutes. Remove from oven when edges are just turning golden brown. Cool completely.Instructions. Preheat your oven to 400 degrees F. Line two large, rimmed baking sheets with parchment paper (cut to fit) or silicone mats. Finely grate the Parmesan in your blender, food processor, or on a box grater until you can measure out one cup. In a small bowl, stir together the cheese, garlic powder and …Preparation: Use a measuring spoon to scoop ¼ teaspoon portions of cottage cheese straight from the container onto the parchment paper. A toothpick will help easily release it from the spoon. Cooking …Preheat oven to 375 degrees and line two baking sheets with parchment paper.; In a mixing bowl, combine 2 cups grated cheese + 4 tsp flour + 2 tsp rosemary.; Use a measuring …These cheese crisps are beautiful and taste better than a potato chip! Ingredients . 1 cup cheddar cheese. 1 cup parmesan cheese. 1/2 cup manchego cheese . 1/4 teaspoon of onion powder, garlic powder, white pepper and cayenne pepper. A small pinch of sea salt (the cheese already has lots of salt) A dash of black pepper. Directions. Combine ...Instructions. Preheat oven to 250 degrees F. Line two large baking sheets with nonstick parchment paper. Separate cheese slices, removing paper, and stack evenly upon one another. Cut stack into 4 pieces. Separate slices and lay pieces evenly out on the parchment, being sure that they do not touch.Tap on the times in the instructions below to start a kitchen timer while you cook. Preheat the oven to 400 degrees F (204 degrees C). Place an oven-safe cookie rack on top of a large baking sheet. Arrange pepperoni slices on the rack.Instructions. Leave butter and cheese together to become soft ( overnight is best) Beat together until creams, then mix in flour. Mix in Rice Krispies by hand. Rolls into small balls and press down with a fork onto un-greased cookie sheet. Bake at 375 for 8-10 minutes, watching carefully so that they don’t burn.Cheese crisp is an American dish originating from Arizona. It consists of a flour tortilla that is topped with shredded cheese in its most basic form. The tortilla is placed in a butter-brushed pan which is put under a broiler until it develops a crisp texture. Cheeses such as Cheddar, Oaxaca, or Monterey Jack are typically used in the ...9. Flaxseed Chips – 3g Net Carbs. If you’re in the market for a healthy, homemade, EASY recipe for keto chips, then Flaxseed chips are just the thing. Simply season flaxseeds, soak overnight, then bake. These chips are great with any keto dip and are perfect for wine and cheese parties. 10. Cheese crisps recipe, Shred 1 pound cold asiago cheese. Place 6 tablespoon-size mounds of cheese about 1 inch apart on a parchment-lined baking sheet. Sprinkle each mound with 1/4 teaspoon each chopped pine nuts and sage., If using dough sheet: Unroll dough; cut into 4 rectangles. On ungreased cookie sheet, press or roll each to form 7x5 inch rectangle. Place one ham slice and one cheese slice on each rectangle. For each rectangle, fold dough in half over filling; press edges firmly to seal. Bake 10 to 13 minutes or until golden brown., Oct 1, 2019 ... Bake for 6-8 minutes until the edges brown. Cool the cheese crisps and then they are ready to serve. This recipe makes 24 crisps and they are ..., Are you in search of the perfect cheese ball recipe that will impress your guests at your next gathering? Look no further. In this article, we will unveil the secret to creating th..., Preheat oven to 400 degrees and grease a mini muffin pan very well with olive oil. Add egg whites to a bowl and add 1/4 tsp of salt and a pinch of pepper. You can also add optional herbs and seasoning if you like. Whisk well until combined. Spoon about 1/2 tablespoon of egg white mixture into each muffin compartment., , Nothing beats the comforting aroma of a warm apple crisp baking in the oven. With its sweet and tart flavors and perfectly crisp topping, it’s no wonder that apple crisp is a belov..., Step 1 Preheat oven to 250º and line a large baking sheet with parchment paper. Cut each slice of cheese into 9 squares and place in a medium bowl. Add taco seasoning and toss to coat. Step 2 Lay ..., To begin making Crunchy Baked Cheese Crisps Recipe, preheat Oven to 375 degrees Fahrenheit (190 degrees Celsius). Line two Baking sheet with parchment paper. Lightly toast the cumin seeds and then coarsely grind it in a mortar and pestle. Add it to the shredded cheese in a bowl. Mix it gently., Step 1. Place cheese slices between 2 pieces of parchment paper on a microwavable plate. Microwave on high 2 minutes. Let stand 1 minute. Discard parchment paper, and transfer cheese to paper towels to drain. Advertisement. Advertisement. This keto-friendly snack is ready in a flash., Sprinkle with cheese, add green chile strips, return to oven: Remove the tortilla from the oven and sprinkle with the cheddar cheese, leaving about 1/2-inch from the edges. Add strips of green chiles in a star pattern if you want. Return the tortilla to the oven and cook for 2 more minutes, or until all of the cheese has …, Toasting Baguette Crisps to Crostini Perfection. In this recipe, I used my air fryer, baking at 350F for 7 minutes. It worked a charm, and got them really crisp, but not overly so. For a conventional oven, bake between 350F to 425F for around 5 to 8 minutes. , Preheat the air fryer to 350° F. Place cheese slice or grated cheese on a parchment-lined air fryer basket or tray. Air fry or cook for 5 minutes. Check to see that the cheese is lightly browned. Removed the cheese on the parchment paper from the air fryer and let cool. Cheese will harden as it cools., Instructions. Making homemade cheese crisps is easy! Scroll down to the recipe card for detailed instructions. Here are the basic steps: Your first step is to seed and slice the jalapeno., Learn how to make lacy, crunchy cheese crisps with cheddar, flour, spices and seeds. Ready in under 30 minutes, these are easy party appetizers or …, Bake on a Blackstone flat top griddle until crispy and are deliciously low carb. These cheese crisps are popular at the moment for a Keto diet and can be enjoyed as snacks, salad toppings, and even as sandwich crumbs. Prep Time 1 minute. Cook Time 4 minutes. Total Time 5 minutes., Step 3: Sprinkle a moderate, even layer of your desired spices over the cheese. I suggest red pepper flakes, garlic powder, paprika, salt, and pepper. Step 4: Cook the keto cheese crackers at 350°F for 7-8 minutes. Flipping the crackers halfway through is also recommended for even crispness., May 16, 2017 · Heat a large nonstick skillet over medium. Evenly sprinkle Parmesan to cover bottom of pan. Cook until cheese is melted and light brown, about 3 minutes; let cool slightly. Using a small spatula, loosen edge and transfer to a plate. Let cool completely, then break into pieces. , How Should You Store Cheese Crisps? ... This baked cheese crisp recipe is easy enough to make them as you want them. However, if you have some left over, place ..., Cheese Crisp Recipe Ingredients. Corn Tortillas – I have made these cheese crisps using regular sized corn tortillas and the smaller, street tacos. I love the smaller ones for snacking and the regular sized tortillas are great for tacos. You can use flour tortillas instead of corn, but they may not get as crispy., Preparation. Step 1. Preheat oven to 350°F. Step 2. In a small bowl, mix all the ingredients together. On a baking sheet coated lightly with cooking spray or lined with parchment paper, place ..., Apple crisp is a classic dessert that combines the sweet and tart flavors of apples with a crunchy and buttery topping. It’s no wonder that so many people are on the hunt for the b..., Bake in the preheated oven until slightly browned and crisp, 8 to 10 minutes. Cool slightly on the baking sheets, about 2 minutes. Loosen edges with a spatula and lift off the parchment paper., Jun 2, 2015 ... What is this? Report Ad. Healthy Baked Cheese Crisp Recipe. Baked Cheese Crisps, Directions. On a parchment ..., Top the cheese with a few pieces of toasted chopped pecans then microwave. This takes those chips to a whole new level! Mix together ¼ teaspoon each of onion and garlic powder and then sprinkle over top of the cheese for an onion-garlic parmesan cheese crisp. If you like a thicker cheese chip, go ahead …, For the cheese sticks: Cut in quarters and place 2 quarters side by side on the parchment. (Each cheese stick will yield 2 crisps.) Make as many as desired, leaving a couple of inches between each one. For the Ultra Thin slices: Fold each slice in half, then in half again, spacing as directed on the parchment-lined …, Sprinkle each with half of the cheddar cheese; top each with half of the picante sauce. Sprinkle with Parmesan cheese. Bake, uncovered, 8 to 10 minutes or until cheeses melt., Nov 30, 2021 ... Cheese crisps are an overlooked savory, low calorie snack or appetizer. Everyone has some kind of cheese sitting in their refrigerator. Grate it ..., Divide the shredded cheese into six fairly equal mounds on the prepared baking sheet, spacing them 2 inches apart. Gently flatten them with your hands. Evenly sprinkle the cheese mounds with garlic powder, oregano, and red pepper flakes. Bake until the edges are browned, around 15 minutes. Remove the …, Bake on a Blackstone flat top griddle until crispy and are deliciously low carb. These cheese crisps are popular at the moment for a Keto diet and can be enjoyed as snacks, salad toppings, and even as sandwich crumbs. Prep Time 1 minute. Cook Time 4 minutes. Total Time 5 minutes., Top the cheese with a few pieces of toasted chopped pecans then microwave. This takes those chips to a whole new level! Mix together ¼ teaspoon each of onion and garlic powder and then sprinkle over top of the cheese for an onion-garlic parmesan cheese crisp. If you like a thicker cheese chip, go ahead …, Like we said earlier, it’s a crispy flour tortilla layered with melted cheeses and baked to perfection. A seemingly simple recipe, but a mystery to many who try to repeat it. Words like “What’s the Macayo trick?” “I’ve tried at home so many times but it always tastes better at Macayo’s!” are ones that we hear quite a bit., Aug 20, 2004 · Step 2. In a small bowl stir together Parmesan and flour. On prepared baking sheet spoon level tablespoons of mixture in mounds 4 inches apart and spread mounds gently into 3 1/2-inch-long ovals ...